Banana Meringue Dessert

Most people here in Brazil would call this a banana pie but there's no flour in it, so I guess we can't call it pie. The recipe was taught to me by the very cook featured in the clip, Celia. She's a typical Brazilian house cook and has a huge repertoire of delicious recipes. You can get a full recipe for it at www.cucabrazuca.com. This clip was shot on a Canon 550D DSLR camera with a 50mm lens and edited in FinalCut Pro.

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